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Fish oil supplements are a billion-dollar industry built on a foundation of purported, but not proven, health benefits. Now, new research from a team led by a University of Georgia scientist indicates that taking fish oil only provides health benefits if you have the right genetic makeup.

University of Georgia faculty member Tania Rozario has received a $2 million grant from the National Institutes of Health Director’s New Innovator Award Program, which supports early-career investigators of exceptional crea

University of Georgia senior Landon Clark of Leesburg will continue his studies in the biological sciences this fall through the Churchill Scholarship, which funds American students as they pursue a one-year master’s program at the University of Cambridge in England.

The Diversity Research and Scholarship Grant program is a collaboration between the Office of the Provost, the Office of Research and the Office of Institutional Diversity.

University of Georgia geneticist Jessica Kissinger has been elected a 2020 American Society of Tropical Medicine and Hygiene Fellow. Kissinger’s research focuses on parasite genomics and the biology of genome evolution.

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